LittleJudeonFood

One kid's adventures in gastronomy

¡Feliz Cinco de Mayo!

In honor of this Mexican holiday, Mama cooked up a Mexican-inspired dinner. We had an appetizer of plantain chips and mojitos (Papa made me a special one with orange juice). Then Mama made corn pudding muffins, rice with black-eyed peas, and tacos. I helped put the tortillas in the pan to heat them up, and I grated some of the cheese. Mama said I had to be careful with the box grater, or I could cut myself. “Like a paper cut,” I said. “Exactly,” she said.

Mama wanted me to write about taco seasoning because making it is just about as easy as opening a packetonly not nearly as bad for you. You can control how much salt goes into it, and you know how fresh your spices are, so there are no preservatives cluttering it up. I like the smell the spices when Mama opens them, and I’m getting pretty good at naming a lot of them. Mama notes that you can use just a few spices and adjust them to your preference, but here it what she used:

1 tablespoon chili powder
1/2 tablespoon ground cumin
1 teaspoon sea salt
1/2 teaspoon garlic powder
1/2 teaspoon ground coriander
1/2 teaspoon paprika
1/4 teaspoon Mexican oregano
bunch of grinds of black pepper

Mix it all together then stir into ground beef (or soy crumbles, in Mama’s case) as it’s cooking. This amount is suitable for 1 pound of beef and will make it spicy but not overbearing.

The black-eyed peas and rice are hiding under my tortilla!

The black-eyed peas and rice are hiding under my tortilla!

Even though I sort of deconstructed my taco (it had cheese and avocado on it), I did sample pretty much everything on my plate. And Mama said that was bueno.

Love, Jude

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s