LittleJudeonFood

One kid's adventures in gastronomy

I want more broccolini!

4 Comments

Yes, dear reader, I really did say this. Many times. I eat regular broccoli by the stalk, but I really liked its funny little cousin. Mama steamed it for all of 2 minutes, lightly salted it, and served it with a small pat of butter. If you haven’t tried this tender veggie alternative, consider picking some up.

As much as I would’ve been perfectly satisfied with just the broccolini, Mama did actually make dinner in the form of quesadillas. You might recall that I am a fan of a local eatery’s cheesey version (usually after swimming lessons, rather than visits to the E.R.). I had no idea they were so simple to make at home. Much like a pepper, you can stuff just about anything into a quesadilla, and it’s a great way to clear out the veggie bin. But you must not skimp on the cheese. (Did you know queso means “cheese” in Spanish?)

Mama sauteed sliced peppers, onion, and shiitake mushrooms. She tossed in some leftover lentils at the end. Separately, she sauteed sliced chicken breasts. To assemble the quesadilla, she heated a whole-wheat wrap in a frying pan, flipped it over, sprinkled half of it with shredded cheese, then layered on the pepper mixture (and the chicken for Papa). She topped with some arugula then more cheese, folded the wrap in half, and cooked it until the bottom browned. She flipped it and cooked until that side was brown. Remove from the pan, slice into wedges, and serve with salsa and sour cream, if you have it.

Mama actually made me a cheese quesadilla and served some of the stuffin's on the side. You can see how quickly I'm eating the broccolini.

Mama made me a cheese quesadilla and served some of the stuffin’s on the side. You can see how quickly I’m eating the broccolini–my hand is just a blur.

I’m not going to lie. I prefer the quesadillas that Mama buys, but this wasn’t all bad. Did I mention the broccolini?

Love, Jude

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Author: babyjude10

Hi. I’m Jude. And I’m a pre-schooler. I have cousins who are picky eaters, so my mama was determined that I would be a good eater. This blog documents her efforts. Along the way, she schools me in cooking methods and techniques, while exposing me to new foods. And I always give her my honest opinion.

4 thoughts on “I want more broccolini!

  1. I’m impressed that you like broccolini Jude!

  2. Pingback: Fajitas are fa-easy | babyjudesfoodblog

  3. Pingback: Redirect your child’s behavior… | LittleJudeonFood

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